Sandals Top Chef Surprises CWT Branch With Lunch

Agents from Carlson Wagonlit Travel on Merivale Road in Nepean enjoyed a tasty treat this week when Glenroy Walker, group senior executive chef for Sandals Resorts International dropped in with a jerk chicken lunch. He was joined by Giselle Williams, BDM, Ontario for Unique Vacations Canada (pictured far left).  

Chef Walker, based at Sandals’ corporate office in Montego Bay, was in Ottawa to participate in the Jamaican Gastronomy Festival (21-23MAR) at the Sheraton Ottawa Hotel, held in partnership with the Jamaican High Commission and the Jamaica Tourist Board.

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