Sandals MBJ Unveils Two New Restaurants

Open Jaw

Sandals Montego Bay, the company’s flagship resort, has recently opened two new restaurants – Butch’s Steak & Seafood and Soy – and has now completed the property’s transformation.

“Sandals Resorts was built on the simple principle of exceeding guests’ expectations, and this especially rings true today with the complete transformation of our flagship resort, Sandals Montego Bay,” said Gordon ‘Butch’ Stewart, chairman and founder of Sandals Resorts. “I am very proud of how far Sandals has come since 1981, and I am very proud of where we’re going. We will continue to redefine the Luxury Included® experience and, of course, exceed our guests’ wildest expectations in the process.” 

Sandals Montego Bay now features 12 dining options as part of Sandals 5-Star Global Gourmet™ program, and six bars, including the new Latitudes Overwater Bar.

For more information, agents can contact their local Sandals Business Development Manager or call Inside Sales at 1-800-545-8283.


Photo: Dawn Smith (left), hotel manager, Sandals Montego Bay celebrates the official ribbon cutting at the new Butch’s Steak & Seafood with Sandals Select guests Chantel Gauthier and Jean Yves Lépine from Montreal, QC.

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